Micrococcus lylae

Micrococcus lylae

TAXONOMY

Phylum: Actinomycetota

Class : Actinomycetia

Order : Micrococcales

Family : Micrococcaceae

Genus : Micrococcus

Species : M. lylae

Authority : Kloos et al. 1974

Organism : Bacteria

GenBank’ s accession Number : OQ255788

NCT number : NCT147

Biosafety level :  Biosafety Level 1 Biosafety Icon

Isolation Source : Isolated from human microbiome

Product Format : 50% glycerol Stock

Storage Condition : 2 to 8 °C

Handling Atmosphere : Aerobic

Temperature  : 30°C

Culture Medium : Nutrient Agar

Documentation