Paenibacillus amylolyticus

Paenibacillus amylolyticus

TAXONOMY

Phylum: Bacillota

Class : Bacilli

Order : Bacillales

Family : Paenibacillaceae

Genus : Paenibacillus

Species : P. amylolyticus

Authority : Kloos et al. 1974

Organism : Bacteria

GenBank’ s accession Number : OQ255787

NCT number : NCT146

Biosafety level :  Biosafety Level 1 Biosafety Icon

Isolation Source : Isolated from human microbiome

Product Format : 50% glycerol Stock

Storage Condition : 2 to 8 °C

Handling Atmosphere : Aerobic

Temperature  : 30°C

Culture Medium : Nutrient Agar

Documentation